Want to be World Class at home? Try Rob Scott's Rhubarb and Basil Martini
"Rhubarb and gin compliment well and help to make a very English style martini for the one day of the year that the sun comes out in England."
Recipe:
45ml Tanqueray 10
30ml Rhubarb & basil syrup
15ml aperol
15ml lemon juice
Basil leaf garnish
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