Black Pearl Epicure began its life as Black Pearl Caviar, and when legislation got a little tricky, founder Babak Hadi decided a direction change was in order. And so Black Pearl Epicure was born, a shop, wholesale supplier and cooking school for the Brisbanite with a culinary bent. Stocking the Maggie Beer and Simon Johnston ranges, as well as truffles, foie gras, chocolate, oils, vinegars, and of course, caviar.

First published on . Updated on .

By Time Out Brisbane editors   |  

Black Pearl Epicure details

36 Baxter Street

Fortitude Valley 4006

Telephone 07 3257 2144

Open Mon-Fri 9.30am-6pm; Sat 10am-4pm

Black Pearl Epicure website

Fortitude Valley area guide

Black Pearl Epicure map

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