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Black Pearl Epicure began its life as Black Pearl Caviar, and when legislation got a little tricky, founder Babak Hadi decided a direction change was in order. And so Black Pearl Epicure was born, a shop, wholesale supplier and cooking school for the Brisbanite with a culinary bent. Stocking the Maggie Beer and Simon Johnston ranges, as well as truffles, foie gras, chocolate, oils, vinegars, and of course, caviar.
Fortitude Valley 4006
Telephone 07 3257 2144
Open Mon-Fri 9.30am-6pm; Sat 10am-4pm
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