Pack your bags and some stretchy pants for the Noosa International Food and Wine Festival in May. There will be long lunches, dinners, demonstrations, markets, samples and classes to keep even the pickiest foodie happy. Highlights include the opening with a Gala with a performance from The Cook, The Chef & The Orchestra featuring Maggie Beer, Simon Bryant, Jane Rutter and the Queensland Arts Orchestra, three gourmet picnics on the banks of the beautiful Noosa River, champagne tastings, and the Westpac Ruby Luncheon with Stephanie Alexander, Nicky Riemer and Jane Ferrari. Plus there will be performances from Sneaky Sound System, Jessica Mauboy, Anthony Callea, Audio Vixen, The Fabulous Singlettes, Martini Club and PocketLove
1050m - If you are in Brisbane for 48 hours, then hire a car and head up to the...
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