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Ascend the staircase at the back of Saint Crispin to find their bar, Thomas Olive , where a four-course dinner devised by chef Joe Grbac will be served in the private dining room to celebrate the pairing...
May 25-31 is World Class Cocktail Week, when you can appreciate the craft of a classic cocktail or expertly mixed drink through a series of curated events hosted by Australia’s best bars and restaurants....
Bluebonnet Barbecue is edging itself closer to the city, taking up a four-month residence at The John Curtin Hotel from 1 May. Nine different meats from brisket to belly are on offer, as are craft...
Latest Melbourne bar reviews
Deli by day, high-falutin’ smokehouse bar by night
The flashiest thing about this laid-back bar is its blue neon sign outside
The disused Sandridge railway line at Flinders St Station is reborn
The Rum Diary’s leafy little sister has a thing for gin, and so do we
Part Thai and part bar, it's an absolute winner
Cremorne’s Cherry Tree blossoms again as your new favourite work local
Matthew Bax's new venture takes high concept to a new level
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A cocktail bar that is actually about you, not how many tricks are up the bartender’s sleeve
Malvern gets a wine bar… without the wine snobs
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Fed Square has just added another bar on the river
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