The Post Office Hotel is reliable. You know just what you’ll get, and you know it’s going to be good: excellent food, laidback staff and cracking tunes. (Scott Walker, Bruce Springsteen and Leonard Cohen get a good spin most nights.) Maybe it’s because the lads behind it know a thing or two about what makes a decent watering hole in this town. Tex Perkins, two members from Dallas Crane, and Danial Caneva from the sadly now defunct Duke of Windsor Hotel restored this pub, bringing back its art deco facade and warm polished wood interior. Reflecting Coburg’s Middle Eastern culture in its menu, the Post Office Hotel has quickly become a reason for inner-city folk to make the trek north, while still fitting in with the old school crowd.
Coburg 3058
Transport
Nearby Stations: Jewell; Brunswick
Telephone 03 9386 5300
Open Fri 3pm-1am; Sat 12 noon-1am; Sun 12 noon-10pm
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My partner and I had a meal at The Post Office Hotel a few nights ago. The décor of the pub looks great and first impressions are great and that the food would be a few levels above your regular pub styled cuisine. Sadly, this was not the case. I ordered the porterhouse which was horribly dry and flavourless, with the exception of the charcoaled outer shell of what was once called meat. The carrots were nice although a man cannot live on carrots alone. My partner ordered the pakora which, when served, had the appearance of deep fried emaciated sparrows. This notwithstanding, there did appear to be an ample supply of Buzz Alrdin space food inside the dead sparrow. A mushed up conglomerate of orange coloured vitamins to get you through the harsh environment that is The Post Office. In summary, the pub food is mediocre at best. The staff and ambience were fine but this is definitely not enough to bring me back to Coburg. I think I would much rather dine at the now defunct Pentridge hotel rather than take my chances at this pub again. Rating 2.5 carrots out of 10 carrots.
Posted on Thu 01 Mar 2012 08:45:12