Mirka’s creative culinary tendencies may not provide the most traditional Christmas fare, but their menu will ensure a feast to remember. The four-course menu includes turkey wrapped in pancetta, the absolutely essential Christmas pudding and a dessert called ‘the north pole’, which consists of snow egg, white chocolate, cherries and coconut. Lunch is $195 per head and will take on sitting in the early afternoon, kicking off at midday.
St Kilda 3182
Telephone 03 9525 3088
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