Set sail for this high-energy neighbourhood hot spot. It blows most seedy fish and chippers out of the water. Char grilled calamari is the pick ($14.70), thick yet tender twists, marinated in citrus and herbs and blackened attractively on the grill. Be virtuous and have it on nutty brown rice with a punchy Greek salad on the side.
Port Melbourne 3207
Telephone 03 9646 1020
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