Time Out Melbourne

At chef Guy Grossi’s ristorante they charge your glass with a sacrificial drop from the bottle. The rituals are impressive, the room is lavishly decked out with tapestries, and your lobster ravioli entrée costs $48.

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Updated on 18 Aug 2015.

Grossi Florentino details

Lvl 1
80 Bourke St, Melbourne 3000

Telephone 03 9662 1811

Nearby Stations: Parliament

Price per person including drinks $101+

Grossi Florentino website

Grossi Florentino map

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