Celebrating its second year, the Truffle Kerfuffle is back, letting foodies hunt and tatse truffles while downing local Southern Forest wines. In attendance will be Anna Gare from MasterChef, Matthew Evans and Ross O’Meara from SBS's The Gourmet Farmer and award winning, Perth Chef David Coomer of Star Anise and Pata Negra.
There will be pop-up kitchens and Master Classes, hunting adventures, cool climate wines, and a gala dinner so pack a warm coat and get truffling.
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