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Been to Emmilou? It's the Bourke Street bar offering a mix of classic cocktails and Spanish-inspired snacks. The bartenders are friendly and approachable, offering spiced nuts and olives on arrival. Much of the seating to be had is under the stoop outside, making this a place at its best in Sydney’s summer months. Get there early for a bar-front seat and $10 cocktail special from 5–7pm. The list itself changes regularly, but try a Tequila Bramble (Ocho tequila, berry puree) or an Emmilou Manhattan – a pitch-perfect stir-up of Rittenhouse rye, Carpano Antica formula and a dash of whisky barrel aged bitters. Food-wise, the Spanish standards are all here in force, with just enough variety to please most palates. Visit Emmilou for good summer times and a few drinks in the mix.
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Surry Hills 2010
Telephone 02 9360 6991
Price per person including drinks $51 to $100
Open Mon-Thu 5-11pm; Fri-Sat 12 noon-12 midnight
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Overpriced, pushy staff who don't know what's in the food, watered down drinks, bland food with tiny portions. Go here to be ripped off
Posted on Sat 22 Oct 2011 17:53:21