
You can’t move in this city for food festivals – noodle stalls and exotic markets and exciting deals at some of our top restaurants. That’s all good, but we think it’s about time Drink got its turn in the sun. Which is why we’re launching World Cocktail Week, a festival of awesome, boozy events at some of Sydney’s best bars – think the Rook, Palmer and Co, Tio’s, Mojo… the list goes on (and on). There’ll be tequila masses and sessions focused on frozen drinks and rockabilly nights. There’ll be learning and drinking and snacking and merriment. The full programme – along with profiles of some of the bars involved – is available in our May issue.
Not a cocktail fiend? First of all: tut, tut, tut. Second of all: that’s fine, there’s plenty else in the May mag to keep you nourished. Like… our guide to living like Gatsby, in Sydney. The mansions! The cars! The clothes! The jazz! The cocktails! Oh, right, we’re moving on from cocktails…
You’ll also find interviews with Melanie C (who plays Mary Magdalene in the upcoming Jesus Christ Superstar and is still an excellent backflipper), Zachary Quinto, John Bell and others. Plus: the return of the tinnie (and where to drink them), Sydney’s best sandwiches, animals on stage and our usual carefully curated mix of the best places and events you need to be at this month.
Get reading. Get drinking. If that’s your thing, of course…
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Joel Meares Editor |
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1. Because we’re launching World Cocktail Week |
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2. Because you want to live like Gatsby
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3. Because there’s a sandwich for every day of the week
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4. Because some mother’s do ’ave ’em
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5. Because we walked the city in a blind man’s shoes
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Plus there are all the usual lovingly curated sections on Museums and Art, Around Town, Music, Comedy, Kids, Food and Drink, Nightlife, Performing Arts, Music, Time In and Film at your fingertips. |
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