Restaurants

Restaurants in Sydney - reviewed anonymously by experts

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Restaurants - Sun 31 Aug

Flying Fish's Executive Chef Stephen Seckold spent time as Chef De Partie under Bjorn van der Horst at La Noisette (London), a Michelin-starred restaurant opened by Gordon Ramsay in 2007. We are told that...

Restaurants - Sun 31 Aug

Flying Fish's Executive Chef Stephen Seckold spent time as Chef De Partie under Bjorn van der Horst at La Noisette (London), a Michelin-starred restaurant opened by Gordon Ramsay in 2007. We are told that...

Restaurants - 01-31 Aug

To celebrate their tenth birthday, Jones Bay Wharf's resident seafood restaurant, Flying Fish, is launching a month long greatest hits menu. The Nod to Nostalgia menu will change weekly and be available...

Latest Sydney restaurant reviews

Swine and Co

Swine and Co

It’s an adventure of porcine proportions at this new city restaurant

Aki's Indian

Aki's Indian

Beautifully refined Indian food right by the water

China Diner

China Diner

Hang on to your board-shorts: There’s now no reason to leave Bondi

Da Orazio

Da Orazio

The casual new pizza and porchetta place could be Terzini's best

Chica Linda

Chica Linda

A makeover for the Carrington's restaurant sends things down a South American way

Kim restaurant

Kim restaurant

Kakawa's David Ralph might be famous for chocolate, but have you tried his Korean food?

More Sydney restaurants

Cheap eats

Pandesal Bakehouse

Pandesal Bakehouse

Filipinos love to eat it for breakfast, but pandesal can be eaten any time of the day

TeaPlus

TeaPlus

Tea. Whipped cream. And Oreo crumbs. Say whaaat

Best of Sydney restaurants

Best Pizza

Best Pizza

We scoured the city to find Sydney's top pizza restaurants

Best yum cha in Sydney

Best yum cha in Sydney

Fluffy pork buns. Silky, thin tofu skin. Beef tendon. The sweetest prawn dumplings. We've eaten 'em and now you will too

Best Mexican

Best Mexican

Spice things up at these great Mexican restaurants

Cho Cho San

Cho Cho San

The only tragedy you’re likely to experience is missing out on a seat

More of Sydney's best restaurants