What's happening today
Messina is letting you look behind the scenes of their incredibly popular gelato operation with weekly gelato appreciation classes. Your class of up to 20 people will meet for coffee at 9am before boarding...
The annual festival run by local food and drink juggernaut Merivale is back for another year. And it's brimming with more than 50 events designed to cure your hangover, cleanse your mind, teach you about...
Ask anyone in Sydney how they're doing and the answer is probably, 'Busy!' – we're a city that likes to keep occupied. But that doesn't mean we don't like a few fun curveballs in our schedules. Why...
Latest Sydney restaurant reviews
The spice is right at this new Indian eatery from the guys behind Longrain
An affordable seafood restaurant that does BYO and has water views - no, it's not a myth
Souvlaki that’s as good as a holiday makes itself at home in Kingsgrove
Feast like a Maharaja at Surry Hills’ new Bangladeshi eatery
A new one from the Spice I Am team looks to southern Thailand for inspiration
Expect all the thrills with plenty of frills from top chef Guillaume Brahimi
This new café and grocer takes Thai food from day to night
Payday finally come around? Blow it all on their life-changing nigiri
Enmore’s favourite Lebanese joint has loosened the collar and gone snack happy
It's a simple formula, but dumplings and beer gets results
Forget about every late night yeeros you’ve ever eaten
Warwick Farm boasts some really excellent Serbian food
Five star dining
Peter Gilmore’s palate and palette know no bounds as he creates food that’s almost too beautiful to ruin with cutlery. Almost.
Bentley finds a new home in the CBD
The new-look Oscillate Wildly is better than ever
A delicious atmosphere makes this restaurant a winner
Best of Sydney restaurants
A bumper guide of all things Italian and delicious
Dig on Japanese soup noodles? Us too. Here are our faves...
Head to these top spots for a late night snack
Sydney's crazy for Korean - get on board
Sydney Food Awards
Coffee and food on an equal footing
A welcome addition to the Sydney food scene
Voted by the people, for the people
Special, but not special occasion only