What's happening today
Summon your inner Italian nonna when Alexandria food emporium Salt Meats Cheese hosts pasta making classes in their gourmet warehouse, which is definitely where we plan to hole up in the event of a zombie...
The annual festival run by local food and drink juggernaut Merivale is back for another year. And it's brimming with more than 50 events designed to cure your hangover, cleanse your mind, teach you about...
We've all been told that Australians eat too much meat. Its production takes a toll on our natural environment and increased factory farming is leading to animal welfare issues. Plus it's a major source of...
Latest Sydney restaurant reviews
Bayswater Road lives again thanks to four friends and a few plates of linguine
Feast like a Maharaja at Surry Hills’ new Bangladeshi eatery
The spice is right at this new Indian eatery from the guys behind Longrain
Witness the unstoppable power that is chef Kylie Kwong
This new café and grocer takes Thai food from day to night
Payday finally come around? Blow it all on their life-changing nigiri
Japanese food is famously expensive, right? Not at this suburban hideaway...
Delicious things on sticks, and BYO! (For now.)
They're serving up soup for inner-city souls
Where there's smoke, there's tastiness at Hawa
Warwick Farm boasts some really excellent Serbian food
The best way to approach Indonesian food at this Kingsford stalwart? Bring friends and order it all
Five star dining
A delicious atmosphere makes this restaurant a winner
Go here for a tasting menu that's delicious, crazy and top of its game on the fancy stakes in Sydney
Two hot chefs and a few stolen vegetables have made Stanmore a destination suburb
Bentley finds a new home in the CBD
Best of Sydney restaurants
At a loss at lunch? Let us help you in the most delicious way we know how
Sydney's crazy for Korean - get on board
Head to these top spots for a late night snack
Like the sweet stuff? Check out the crème of Sydney's patisseries
Sydney Food Awards
Voted by the people, for the people
A welcome addition to the Sydney food scene
Special, but not special occasion only
Coffee and food on an equal footing