Restaurants in Sydney - reviewed anonymously by experts

Sydney this week

  • (Restaurants)

    02-03 Aug Peter Gilmore's famously booked-out restaurant overlooking Sydney Harbour will be opening for weekend lunches until the end of... More details
  • (Restaurants)

    06 Jan-04 Dec Learn the art of creating one of Singapore’s yummiest dishes at this hands-on dinner class. More details
  • (Restaurants)

    24 Feb-11 Oct Head down to the Woolloomooloo Finger Wharf to check out the triumphant return of the Larder, the pop-up inside Otto... More details
  • (Restaurants)

    24 Jun-01 Oct Following the success of Otto 's pop-up The Larder , Manta have also now announced the arrival of Ray's Fish Cafe promising... More details
  • (Restaurants)

    14 Jul-15 Aug We know we're not alone in our love of our city's spectacular eats and drinks. But it turns out we can use our food... More details

Latest Sydney restaurant reviews

Swine and Co

It’s an adventure of porcine proportions at this new city restaurant

Stanley Street Merchants

A brand new pop up here for a good time, not a long time


Well-worn, or simply well-loved?

Kim restaurant

Kakawa's David Ralph might be famous for chocolate, but have you tried his Korean food?

Bar H

Everything’s the same, and yet nothing is at the newly redux Bar H

Da Orazio

The casual new pizza and porchetta place could be Terzini's best

Cheap eats


Tea. Whipped cream. And Oreo crumbs. Say whaaat

Charlie's Pizzeria and Bakery

Lunch for less than a fiver? You bet

Pandesal Bakehouse

Filipinos love to eat it for breakfast, but pandesal can be eaten any time of the day

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Best long lunches

The best places in town to sprawl out and eat up

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Spice things up at these great Mexican restaurants

Best Pizza

We scoured the city to find Sydney's top pizza restaurants

Sydney’s best late supper spots

Head to these top spots for a late night snack

Sydney's best patisseries

Like the sweet stuff? Check out the crème of Sydney's patisseries

Sydney's best Italian food

A bumper guide of all things Italian and delicious

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