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Restaurants

Restaurants in Sydney - reviewed anonymously by experts

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Restaurants - Tue 31 Mar

Celebrating regional harvests each week, on Tuesdays Berta hosts a Sagra dinner - four courses with optional wine - that focus on one key ingredient. It could be anything, onions, olive oil, blood oranges,...

Restaurants - Tue 31 Mar

Every Tuesday Vini hosts a regional dinner - a four-course set menu for $50 that explores the intricacies of Italian regional fare. 

Restaurants - 26 Feb-30 Apr

Most days you’ll find 27-year-old Canadian-born chef Patrick Friesen rattling the pans at Manly’s waterfront barbecue joint  Papi Chulo . But Friesen has also clocked time behind the burners at Ms...

Latest Sydney restaurant reviews

Bang

Bang

Feast like a Maharaja at Surry Hills’ new Bangladeshi eatery

Subcontinental

Subcontinental

The spice is right at this new Indian eatery from the guys behind Longrain

ACME

ACME

Bayswater Road lives again thanks to four friends and a few plates of linguine

Chiosco

Chiosco

An affordable seafood restaurant that does BYO and has water views - no, it's not a myth

Tokonoma

Tokonoma

Payday finally come around? Blow it all on their life-changing nigiri

Chaco Bar

Chaco Bar

Delicious things on sticks, and BYO! (For now.)

Guillaume

Guillaume

Expect all the thrills with plenty of frills from top chef Guillaume Brahimi

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Cheap eats

Emma's Snack Bar

Emma's Snack Bar

Enmore’s favourite Lebanese joint has loosened the collar and gone snack happy

Ramen O-San

Ramen O-San

They're serving up soup for inner-city souls

Gyradiko

Gyradiko

Forget about every late night yeeros you’ve ever eaten

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Five star dining

Sixpenny

Sixpenny

Two hot chefs and a few stolen vegetables have made Stanmore a destination suburb

Ester

Ester

Eating here is as much about the good times as it is about what’s on the plate and in the glass

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Best of Sydney restaurants

More of Sydney's best restaurants

Sydney Food Awards

More of Sydney Food Awards