Restaurants in Sydney - reviewed anonymously by experts

Sydney this week

  • (Restaurants)

    Wed 23 Apr Pasta is one of those foods that is always better fresh, and here's where you can learn how to make it at home. Get your hands... More details
  • (Restaurants)

    23-25 Apr Go hot dog mad at the Dip, with hot dogs only $6 every Wednesday, Thursday and Friday between 5pm and 6pm. Head to the Dip... More details
  • (Restaurants)

    06 Jan-04 Dec Learn the art of creating one of Singapore’s yummiest dishes at this hands-on dinner class. More details
  • (Restaurants)

    24 Feb-11 Oct Head down to the Woolloomooloo Finger Wharf to check out the triumphant return of the Larder, the pop-up inside Otto... More details

Latest Sydney restaurant reviews

Papi Chulo

Merivale's smokehouse-on-the-sea offers delicious fun - if you can get a seat

Cottage Point Inn

Has a brand new chef made Cottage Point Inn the destination restaurant we've been waiting for?

Charlie's Pizzeria and Bakery

Lunch for less than a fiver? You bet

Franco Franco

It's all about having a relaxed attitude at this Crown Street trattoria

Kim restaurant

Kakawa's David Ralph might be famous for chocolate, but have you tried his Korean food?


Modest surrounds belie some really impressive skills in the kitchen at this new Rozelle Indian

Cheap eats

Pandesal Bakehouse

Filipinos love to eat it for breakfast, but pandesal can be eaten any time of the day

Hawa Charcoal Chicken

Where there's smoke, there's tastiness at Hawa

Brot and Wurst

Bread and sausages. What’s the wurst that could happen?

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Fluffy pork buns. Silky, thin tofu skin. Beef tendon. The sweetest prawn dumplings. We've eaten 'em and now you will too

Sydney's best breakfasts

Find out what makes us numero uno at these brilliant cafés and restaurants

Sydney's best patisseries

Like the sweet stuff? Check out the crème of Sydney's patisseries

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Head to these top spots for a late night snack

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A bumper guide of all things Italian and delicious

Rubens eating Reubens

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