Tempura and Teppanyaki at the Sydney Seafood School

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This class will make cooking seafood easy-peasy. Learn the tricks to cooking perfectly crisp tempura as well as juicy grilled teppanyaki seafood.

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First published on . Updated on .

By Time Out Sydney editors   |  

Tempura and Teppanyaki at the Sydney Seafood School details

Sydney Fish Market

Sydney Seafood School
Bank Street

Pyrmont 2009

Telephone 02 9004 1111

Price $85.00

Date Wed 23 Jan 2013

Open 6.30pm - 8.30pm

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