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Sugarloaf Patisserie

Patisserie,

Restaurants

First published on 27 Aug 2009. Updated on 7 Feb 2012.

For the best churros (a kind of long Spanish doughnut) in town, eat em' here. Dipped in either chocolate or dulce de leche (that's the South American milk caramel that's becoming quite popular in Sydney dessert circles), they're the great white hope of deep fried pastry. There's also empanadas filled with beef or vegetables - and dance behind the bench to south American music while they serve you.

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Sugarloaf Patisserie details

Address

37 President Ave

Kogarah 2217

Telephone 02 95534933

Price per person including drinks Up to $50

Sugarloaf Patisserie map

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