Eat your heart out, Sydney - Gelato Messina have gone one step further on the ice cream cake front
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Enjoy an intimate dinner experience at this acclaimed restuarant
Learn to cook like a master chef
The BSB juggernaut rolls on – outlets here, in Surry Hills and Marrickville, a cookbook on shelves and lines of slavering fans queuing out the door for specialty spelt sourdough and magnificent mellow coffee. There’s little better than snagging a couple of pork-and-fennel or lamb-and-harissa sausage rolls, a loaf of sourdough, maybe some of their chorizo and thyme-studded hot bread, and a tray of assorted sweetcakes (we love the sugar scrolls, the pain au chocolat and the teeny ginger brulee tarts).
Alexandria 2015
Telephone 02 8339 1001
Price per person including drinks Up to $50
Open Mon-Fri 7am-4pm, Sat-Sun 8am-3pm
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