For some of the most authentic Malaysian out of Malaysia, head to Parramatta. Their nasi lemak (literally meaning ‘fat rice’, it’s a half sphere of coconut cream enriched rice, a side of chicken curry, tiny dried anchovies, chilli, tamarind and usually half a boiled egg) equals any of the ones you find in the food halls around the city and more attractively presented.
BYO, around $25pp.
Parramatta 2150
Telephone 02 9633 9926
Price per person including drinks Up to $50
Open Tue-Sun 11.30am-2.30pm, 5.30pm-10pm.
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