Some of our favourite local stores and designers are dishing up the goods at short-term pop-up venues this month
Sydneysiders love fashion, and they consume it not in malls, but in small boutiques where local rag traders are beginning to boom on the world stage. For the best taste of this head straight for Paddington’s Oxford Street
Perfect plan for your weekend delivered every Thursday
Sonoma Baking Company has moved its Waterloo Cafe outlet to a new venue on Dank St.
Completely organic and commercial yeast-free, Sonoma sourdough graces the tables of Sydney’s best restaurants. We love the soy and linseed. If you haven’t tried the organic sourdough bread from these guys, you’re missing out on some of the best buns this side of San Francisco. They also do a decent coffee and a few pastries as well as sell loaves of olive and potato to whole soybean and linseed bread.
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